Larissa Wilson
Hannah’s Gluten Free Bakery
Larissa has loved baking since she was six years old, so when she was diagnosed with celiac disease as an adult, her world came crashing down. The diagnosis meant she could no longer bake her grandmother’s recipes or enjoy pastries; there were no local gluten-free bakery options. Larissa refused to give up and began experimenting with various ingredients, creating her own flours to work around her allergies as well as the